Vishal Bagchi

Vishal Bagchi is a clinical dietitian and administrative professional who has been active in the greater Dallas/Fort Worth area since 2006. Mr. Vishal Bagchi currently serves as a renal dietary specialist at both Fresenius Medical Care and Renal Ventures Management Home Kidney Care. His primary responsibilities at both companies include conducting regular nutritional assessments and engaging patients in appropriate courses of medical nutrition therapy.

Prior to acquiring his present positions, Vishal Bagchi worked as a Critical Care Dietitian for The University of Texas Southwestern (UT Southwestern) Medical Center and as a Clinical Educator for Shire Pharmaceuticals. Mr. Bagchi laid the groundwork for his future career as an undergraduate in UT Southwestern’s Allied Health Science Department. Concentrating his studies in the field of Clinical Dietetics and Critical Care, he graduated in August of 2004 with an overall GPA of 3.5.

Vishal Bagchi returned to the university setting in May 2008 to pursue a graduate education at the University of Dallas (UD) Graduate School of Management. Ultimately earning an MBA with an emphasis in marketing, Mr. Bagchi’s academic performance at UD gained him admittance into Sigma Iota Epsilon, a national honorary and professional fraternity that celebrates achievement in the field of business management.

Today, Vishal Bagchi utilizes his management experience as the chair of the National Kidney Foundation Dallas Chapter for Renal Dietitians. As a leader in this organization, Mr. Bagchi is committed to serving the continuing education needs of renal dietitians throughout the Dallas/Fort Worth region. He also serves his community as an Event Director for the National Association of Asian American Professionals (NAAAP), where he organizes a wide variety of charity, fund-raising and volunteer events.

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